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Yeasty and spicy
and the wine was matured for 18 months in 45% new French oak
In that sense
Finishes very long and vibrant
Unctuous tannins
Giacomo Borgogno, Barolo Cannubi other_regions_italy Yeasty and spicyAlluring aromas of rose, strawberry, cherry, menthol and iron are allied to a racy profile. Though firm, this red is impeccably balanced and builds to a long, energetic finish. It's complex and detailed, with lingering hints of tea and freshly cut hay. Best from 2024 through 2048. 500 cases made, 120 cases imported. Published on April 30, 2021
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