Monkey Shoulder Blended Malt Scotch Whisky Scotch Very crisp and a little

Very crisp and a little more on the sweeter and acidic side

its origins date back more than 300 years to the presence of early Christian monks living in the hills of the area

Crafted with care- no added sulfites no acid or sugar adjustments no tannin additions

a 5000 square mile land tract the size of Connecticut restored to what Lewis and Clark would have seen

Showcasing the heartland dishes we all love made vegetarian

Monkey Shoulder Blended Malt Scotch Whisky Scotch Very crisp and a littleMade from a vatting of three different single malt whiskeys, this scotch earned the Gold Medal at the International Wine & Spirits Competition. Nose of butterscotch, popcorn, vanilla, and honey. Slightly creamy with hints of woody spice, citrus, and doughy bread. Finishes with notes of dried fruits, oak and a touch of cinnamon.